Finishing off my summer reading project with a stellar biography-cum-travel book about Italian cuisine and a family memoir about missionary work in Haiti in the 1980s.
Heat by Bill Buford (2006)
(20 Books of Summer, #19) The long subtitle gives you an outline of the contents: “An Amateur’s Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany.” If Buford’s name sounds familiar, it’s because he was the founding editor of Granta magazine and publisher at Granta Books, but by the time he wrote this he was a staff writer for the New Yorker.
Mario Batali is the book’s presiding imp. In 2002–3, Buford was an unpaid intern in the kitchen of Batali’s famous New York City restaurant, Babbo, which serves fancy versions of authentic Italian dishes. It took 18 months for him to get so much as a thank-you. Buford’s strategy was “be invisible, be useful, and eventually you’ll be given a chance to do more.”
In between behind-the-scenes looks at frantic or dull sessions of food prep (“after you’ve made a couple thousand or so of these little ears [orecchiette pasta], your mind wanders. You think about anything, everything, whatever, nothing”), Buford traces Batali’s culinary pedigree through Italy and London, where Batali learned from the first modern celebrity chef, Marco Pierre White, and gives pen portraits of the rest of the kitchen staff. At first only trusted with chopping herbs, the author develops his skills enough that he’s allowed to work the pasta and grill stations, and to make polenta for 200 for a benefit dinner in Nashville.
Later, Buford spends stretches of several months in Italy as an apprentice to a pasta-maker and a Tuscan butcher. His obsession with Italian cuisine is such that he has to know precisely when egg started to replace water in pasta dough in historical cookbooks, and is distressed when the workers at the pasta museum in Rome can’t give him a definitive answer. All the same, the author never takes himself too seriously: he knows it’s ridiculous for a clumsy, unfit man in his mid-forties to be entertaining dreams of working in a restaurant for real, and he gives self-deprecating accounts of his mishaps in the various kitchens he toils in:
to stir the polenta, I was beginning to feel I had to be in the polenta. Would I finish cooking it before I was enveloped by it and became the darkly sauced meaty thing it was served with?
Compared to Kitchen Confidential, I found this less brash and more polished. You still get the sense of macho posturing from a lot of the figures profiled, but of course this author is not going to be in a position to interrogate food culture’s overweening masculinity. However, he does take a stand in support of small-scale food production:
Small food: by hand and therefore precious, hard to find. Big food: from a factory and therefore cheap, abundant. Just about every preparation I learned in Italy was handmade and involved learning how to use my own hands differently. … Food made by hand is an act of defiance and runs contrary to everything in our modernity. Find it; eat it; it will go.
This is exactly what I want from food writing: interesting nuggets of trivia and insight, a quick pace, humor, and mouthwatering descriptions. If the restaurant world lures you at all, you must read this one.
- Nice connections with my other summer reading: there are mentions of both Eric Asimov and Ruth Reichl visiting Babbo in their capacity as food critics for the New York Times.
- This also induced a weird case of reverse déjà vu: a book I reviewed last summer for BookBrowse, Hungry by Jeff Gordinier, is so similar that it must have been patterned on Heat: the punchy one-word title; a New York journalist follows an internationally known chef (in that case, René Redzepi) and surveys culinary trends.
I was delighted to learn that this year Buford released a sequel of sorts, this one about French cuisine: Dirt. It’s on my wish list.
Source: From my dad
The Gospel of Trees by Apricot Irving (2018)
(20 Books of Summer, #20) Irving’s parents were volunteer missionaries to Haiti between 1982 and 1991, when she was aged six to 15. Her father, Jon, was trained as an agronomist, and his passion was for planting trees to combat the negative effects of deforestation on the island (erosion and worsened flooding). But in a country blighted by political unrest, AIDS and poverty, people can’t think long-term; they need charcoal to light their stoves, so they cut down trees.
Along with an agricultural center, the American Baptist missionaries were closely associated with a hospital, Hôpital le Bon Samaritain, run by amateur archaeologist Dr. Hodges and his family. Although Apricot and her two younger sisters were young enough to adapt easily to life in a developing country, they were disoriented each time the family returned to California in between assignments. Their bonds were shaky due to her father’s temper, her parents’ rocky relationship, and the jealousy provoked over almost adopting a Haitian baby girl.
Irving drew on letters and cassette tape recordings, newsletters, and journals (her parents’ and her own) to recreate the decade in Haiti and the years since. This debut book was many years in the making – she started the project in 2001. “I inherited my father’s anger and his perfectionism. Haiti was a wound, an unhealed scab that I was afraid to pick open. But I knew that unless I faced that broken history, my own buried grief, like my father’s, would explode ways I couldn’t predict.”
She and her parents returned to the country after the 2010 earthquake: they were volunteers with a relief organization, while she reported for the This American Life radio program. I loved the ambivalent portrait of Haiti and, especially, of Jon, but couldn’t muster up much interest in secondary characters, hoped for more discussion of (loss of) faith, and thought the book about 80 pages too long. Irving writes wonderfully, though, especially when musing on Haiti’s pre-Columbian history; I’d gladly read a nature book about her life in Oregon, or a novel – in tone this reminded me of The Poisonwood Bible.
Some favorite lines:
If, like my father, you suffer from a savior complex, Haiti is a bleak assignment, but if you are able to enter it unguarded, shielded only by curiosity, you will find the sorrows entangled with a defiant joy.
My family had moved to Haiti to try to help, but instead, we learned our limitations. Failure can be a wise friend. We felt crushed at times; found it difficult to breathe; and yet the experience carved into each of us an understanding of loss, the weight of compassion. We learned how small we were when measured against the world’s great sorrow.
Source: Bargain book from Amazon last year
And a DNF:
We Were the Mulvaneys by Joyce Carol Oates (oats!)
I gave up after 38 pages. I’ve long meant to try Oates, but her oeuvre is daunting. An Oprah’s Book Club selection seemed like a safe bet. I found the quirky all-American family saga approach somewhat similar to John Irving or Richard Russo, but Judd’s narration is annoyingly perky, and already I was impatient to find out what happened to his sister Marianne on Valentine’s Day 1976. I’ll give it a few years and try again. In the meantime, maybe I’ll try Oates in a different genre.
Looking back, Heat was the clear highlight of my 20 Books, closely followed by My Year of Meats by Ruth Ozeki. I also really enjoyed the foodoirs by Anthony Bourdain, Nina Mingya Powles and Luisa Weiss. It’s funny how much I love foodie lit given that I don’t cook. As Alice Steinbach puts it, “while we all like to eat, we like it more when someone else does the cooking.”
Of course, not all of my selections were explicitly food-related; others simply had food words in their titles (or, as above, in the author’s name). Of these, my favorite was a reread, Ella Minnow Pea. Ideally, I would not have had to include my two skims and one partial read in the total, but I ran out of time in August to substitute in three more books. I’m happy enough with my showing this year, but next time I plan to build in more flexibility – or cheating, whichever you wish to call it – to ensure that I manage 20 solid reads.
I already have a color theme planned for 20 Books of Summer 2021! Here are 15 books that I own, mostly fiction, that would fit the bill:
As wildcard selections and/or substitutes, I will also allow:
- Books with “light”, “dark”, or “bright” in the title
- Kindle or library books, though I’d like the focus to remain on print books I own.
- If I’m really stuck, book covers/jackets in a rainbow of colors. I’ll skip orange because Penguin paperbacks are too plentiful in my book collection, but I have some nice red, yellow, green, blue, purple and pink covers to choose from.
By Hope Jahren
This memoir puts so many things together that it shouldn’t work, yet somehow – delightfully – does. With witty anecdotes and recreated dialogue, Jahren tells about her Minnesota upbringing, crossing the country to take up geobiology/botany academic posts in Atlanta, Baltimore and Hawaii, her long-time platonic relationship with eccentric lab partner Bill, and zany road trips for conferences and field work. On the serious side, she writes about how bipolar disorder complicated work life, marriage and motherhood. Add to that the interspersed chapters illuminating aspects of plant biology and you get a truly varied and intricate narrative. What Jahren does best is simply convey what it is like to have true passion for your work, a rare thing. You don’t have to be a science type to enjoy this book. All that’s required is curiosity about how others live. Jahren might even inspire you to go plant a tree.
It’s Okay to Laugh (Crying Is Cool, Too)
By Nora McInerny Purmort
Purmort was hit by a triple whammy of loss: within weeks of miscarrying her second child, both her father and her husband were dead of cancer. After a seizure revealed his brain tumor, she and Aaron got engaged on his hospital bed and went through fertility treatment to have their son. All in all they got three years together, after which the Minneapolis-based author founded what she calls the “Hot Widows Club.” She’s only about my age but, as she puts it, has “been through some shit.” The book is in the form of short essays, a lot like blog entries, that tread the fine line between heartbreak and humor. I might have preferred a bit more of a narrative; I wearied of open letters and lists. The book is best where she eases up on self-deprecating jokes and pop culture references and just tells her story, so much of which resonates with my sister’s experience. As soon as I finished the book, I ordered her a copy.
My Heart Can’t Even Believe It: A Story of Science, Love, and Down Syndrome
By Amy Silverman
When her younger daughter Sophie was born with Down’s syndrome in 2003, Silverman had no idea what to expect. The long-time Arizona journalist put her investigative skills to work, finding out everything she could about the discovery of Down’s and the history of how patients have been treated down the decades. In addition, she delves into the foundation of the Special Olympics (which had a connection with the Kennedy family) and its alternatives, and – not being a “support group kinda girl,” the other sources of encouragement she finds, especially through fellow bloggers. A significant portion of the book is about finding the best schools for Sophie – information that may well be not just U.S.-specific but particular to Arizona, where charter schools are popular. Still, what comes through is Silverman’s fierce love for her daughter and her insistence that every person with Down’s is an individual.
How to Ruin Everything: Essays
By George Watsky
Watsky is a slam poet and rap/hip hop artist from San Francisco. These essays about his misadventures reminded me most of Lauren Weedman (Miss Fortune) and John Jeremiah Sullivan (Pulphead). My favorite pieces were “Tusk,” on smuggling a narwhal tusk from Canada to the States to be his roommate’s great-aunt June’s hundredth birthday present, and “The White Whale,” about his unreliable tour bus. Others see him moving from a crumbling Boston college house to the heart of Hollywood deadbeat territory, traveling through India, fishing in Alaska, trying to attract older women, and reflecting on a childhood love of baseball. In the other stand-out essay, a more serious one, he reveals his experience of epilepsy and weaves in the history of its diagnosis and treatment. Also remarkable was a mention of Pauly Shore, a personage I haven’t thought about in, oh, I don’t know, a decade?
Only in Naples: Lessons in Food and Famiglia from My Italian Mother-in-Law
By Katherine Wilson
This is just the kind of book I would want to write about my experience studying abroad in England and eventually settling here. Of course, Wilson had it harder: she had to conduct her romance with Salvatore Avallone, relate to her future in-laws, and start a career all in a different language. But there were consolation prizes, chief among them the food. A lot of the best anecdotes revolve around Italian cuisine, like Salva’s mother Raffaella sending food down to her daughter in the apartment below via the elevator, or his uncle catching octopi with his one arm. I loved the colorful Italian and Neapolitan dialect expressions Wilson dots around, and as a fellow expat it was interesting to see what her non-negotiable American imports are (we all have our own list, I’m sure): wall-to-wall carpeting, air conditioning, a garbage disposal, and peanut butter – I’m with her on that last one, anyway.
(For each one, read my full Goodreads review by clicking on the title link.)
Have you read any of these? Which one takes your fancy?
Note: I’m traveling until the 24th so won’t be responding to comments right away, but will be sure to catch up soon after I’m back. I always welcome your thoughts!