Tag: food

Doorstopper(s) of the Month: Julia Glass (& Umberto Eco)

The Whole World Over by Julia Glass (2006)

When I plucked this from the sidewalk clearance area of my favorite U.S. bookstore, all I knew about it was that it featured a chef and was set in New York City and New Mexico. Those facts were enough to get me interested, and my first taste of Julia Glass’s fiction did not disappoint. I started reading it in the States at the very end of December and finished it in the middle of this month, gobbling up the last 250 pages or so all in one weekend.

Charlotte “Greenie” Duquette is happy enough with her life: a successful bakery in Greenwich Village, her psychiatrist husband Alan, and their young son George. But one February 29th – that anomalous day when anything might happen – she gets a call from the office of the governor of New Mexico, who tasted her famous coconut cake (sandwiched with lemon curd and glazed in brown sugar) at her friend Walter’s tavern and wants her to audition for a job as his personal chef at the governor’s mansion in Santa Fe. It’s just the right offer to shake up her stagnating career and marriage.

One thing you can count on from a doorstopper, from Dickens onward, is that most of the many characters will be connected (“a collection of invisibly layered lives” is how Glass puts it). So: Walter’s lover is one of Alan’s patients; Fenno, the owner of a local bookstore, befriends both Alan and Saga, a possibly homeless young woman with brain damage who volunteers in animal rescue – along with Walter’s dog-walker, who’s dating his nephew; and so on. The title refers to how migrating birds circumnavigate the globe but always find their way home, and the same is true of these characters: no matter how far they stray – even as Greenie and Alan separately reopen past romances – the City always pulls them back.

My only real complaint about the novel is that it’s almost overstuffed: with great characters and their backstories, enticing subplots, and elements that seemed custom-made to appeal to me – baking, a restaurant, brain injury, the relatively recent history of the AIDS crisis, a secondhand bookstore, rescue dogs and cats, and much more. I especially loved the descriptions of multi-course meals and baking projects. Glass spins warm, effortless prose reminiscent of what I’ve read by Louise Miller and Carolyn Parkhurst. I will certainly read her first, best-known book, Three Junes, which won the National Book Award. I was also delighted to recall that I have her latest on my Kindle: A House Among the Trees, based on the life of Maurice Sendak.

All told, this was quite the bargain entertainment at 95 cents! Two small warnings: 1) if you haven’t read Three Junes, try not to learn too much about it – Glass likes to use recurring characters, and even a brief blurb (like what’s on the final page of my paperback; luckily, I didn’t come across it until the end) includes a spoiler about one character. 2) Glass is deliberately coy about when her book is set, and it’s important to not know for as long as possible. So don’t glance at the Library of Congress catalog record, which gives it away.

Page count: 560

My rating:

 

I started Umberto Eco’s The Name of the Rose (1983) with the best intentions of keeping up with Annabel’s buddy read. The first 50–100 pages really flew by and drew me into the mystery of a medieval abbey where monks keep getting murdered in hideous ways. I loved the Sherlockian shrewdness and tenacity of Brother William; the dutiful recording of his sidekick, narrator Adso of Melk; and the intertextual references to Borges’s idea of a library as a labyrinth. But at some point the historical and theological asides and the untranslated snippets of other languages (mostly Latin) began to defeat me, and I ended up just skimming most of the book. I’d recommend this if you liked Samantha Harvey’s The Western Wind, or if you fancy an astronomically more intelligent version of The Da Vinci Code.

A favorite passage: “Books are not made to be believed, but to be subjected to inquiry. When we consider a book, we mustn’t ask ourselves what it says but what it means”

My rating:

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Margaret Atwood Reading Month: Surfacing and The Edible Woman

For the Margaret Atwood Reading Month hosted by Marcie and Naomi, I read her first two novels – though I didn’t realize they were so at the time, and read them in reverse order. These were my 18th and 19th Atwood books overall, and my 11th and 12th of her novels. It was particularly interesting to see the germ of her frequent themes in these early works.

 

Surfacing (1972)

(At 186 pages, this just about fit into Novellas for November too!) A young Canadian woman has returned to her French-speaking hometown, ostensibly to search for her missing father but really to search for herself. She’s an illustrator at work on a collection of Quebec folk tales, and in her past are a husband and child that she left behind. With her at her father’s lakeside cabin are her boyfriend Joe, whom she’s not sure she loves, and their friends David and Anna, a married couple whose dynamic is rather disturbing – David is always making demeaning sexualized jokes about Anna, who is afraid for him to see her without makeup on.

This is a drifting, dreamy sort of book whose gorgeous nature writing (“Above the trees streaky mackerel clouds are spreading in over the sky, paint on a wet page; no wind at lake level, soft feel of the air before rain”) inures you to various threats. You’re never sure just how serious they’ll turn out to be. Will the men’s attitude to women spill over into outright assault? Will there be some big blowup with the resented Americans who are monopolizing the lake? (“We used to think they were harmless and funny and inept and faintly lovable, like President Eisenhower.”)

Meanwhile, the question of her father’s whereabouts becomes less and less important as the book goes on. The narrator seems to have closed herself off to emotion, but all that’s repressed returns dramatically in the final 20 pages (“From any rational point of view I am absurd; but there are no longer any rational points of view.”).

I suspect there may be a fair bit I missed; the book would probably benefit from future re-readings and even some exploration of secondary sources to think about all that’s going on. It’s maybe not as accessible and plot-heavy as much of Atwood’s later work, but I found it to be an intriguing and rewarding read, and it still feels timely more than four decades later.

 

The Edible Woman (1969)

Marian McAlpin works for Seymour Surveys, administering questionnaires about rice pudding and a new brand of beer. She shares an apartment with Ainsley, who tests electric toothbrushes, in the home of a harridan of a landlady who monitors their every move. Marian is happy enough with her boyfriend Peter and gradually drifts into an engagement – but she can’t stop thinking about Duncan, an apathetic graduate student whom she met during her survey rounds and ran into again at the laundromat. Duncan represents a sort of strings-free relationship that contrasts with the traditional marriage she’d have with Peter. Her challenge is to overcome the inertia of convention and decide what she really wants from her life.

Part Two’s shift from first person to third person is a signal that Marian is dissociating from her situation. She recoils from food and pregnancy – two facts of bodily life that the book’s characters embrace greedily or turn from in horror. Gradually Marian eliminates more and more foods from her diet, starting with meat. And while Ainsley concocts a devious plan to get pregnant by Marian’s friend Len, Marian keeps in mind the cautionary tale of her college friend Clara, whose three monstrous children are always peeing on people or going off to poop in corners. Marian perceives Clara as having given up her mind in favor of her womb.

It’s unclear whether we’re meant to see Marian’s experience as a temporary eating disorder or a physical manifestation of endangered femininity. Now that veganism is mainstream, it sounds dated to hear her lamenting, “I’m turning into a vegetarian, one of those cranks; I’ll have to start eating lunch at Health Bars.” In any case, you can spot themes that will recur in Atwood’s later work, like the threat of the male gaze (Surfacing), the perception of the female body (Lady Oracle), manipulation of pregnancy (The Handmaid’s Tale) and so on. I can’t say I particularly enjoyed this novel, but I liked the food metaphors and laughed at the over-the-top language about babies.

 

Have you read any of Margaret Atwood’s books recently?